Saturday, October 8, 2011

Chocolate balls

9 oz (250 g) chocolate
3.5 oz (100 g) ground almonds
2 tablespoons sugar
2 tablespoons honey
5 tablespoons rum

Scrub chocolate, ground almonds and mix together with sugar, honey and rum. From this mixture make balls, roll them in powder sugar and place in a small paper basket. Before serving, keep them in a very cool place or refrigerate.

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